Few days back I was browsing for recipes with phyllo dough and came across this wonderful blog. I started looking at the recipe Index and came across this delicious sun-dried-tomato hummus. I love Hummus and wanted to make at home for long time. The picture was so tempting and as I scrolled down recipe was soooo easy to prepare and I had all the required ingredients in my pantry. I had few questions as I never used tahini and looked around for tips but not satisfied, so I decided to ask Nicole (pinchmysalt), left a message in her blog, and was thinking to check back couple of days later. I didn’t expect that she would reply so fast, but she did. She patiently answered all my silly questions and finally I made this tasty Hummus. It is very easy to prepare and no cooking is involved. I followed the guidelines of the original recipe for little heat I added red pepper flakes, but accidentally added garlic and then I realized that Nicole’s recipe is without garlic. Garlic gave a light sharpness to the hummus as I used one clove. I guarantee you folks this is really good one and easy to try and you won’t be disappointed. Check out pinchmysalt for sundried tomato hummus, what made me fell in love with her blog was simple and easy to prepare everyday recipes, wonderful pictures which was ofcourse taken by her, notes and write-ups.